Spring and fall planted vegetables
The cabbage start to form heads in early spring and the plants look healthy and vigorous. The better choice for early spring is Early Jersey Wakefield with its distinctive pointed heads. Except for the Wakefield cabbage you can also plant a Savoy variety which has dark green, crinkled and blistered leaves.
Brussels sprouts often went into the garden at the same time as the early spring Cole crops. If you have suspicions that your plants may not have enough time to mature, you may plant them earlier than usually to see if they produce a better harvest in autumn.
Fall planted garlic grows tall with extremely thick stalks. To prevent weed growth in spring you may spread over the garlic bed a mulch of shredded leaves.
Very popular artichoke plants sometimes do not survive the winter and need replacement that you can find at a local greenhouse. Young plants are growing comfortably and may share a bed with lettuce, broccoli, and cauliflower.